Ingredients :-
Rice :- 1 cup
Coconut :- 1 cup
Cooked Rice : - 1 fistful ( optional )
Method :-
Soak rice overnight.Grind with coconut, cooked rice to a very fine paste .Add sufficient water to make the batter thin.Sprinkle on a hot tava, apply oil to sides,cover it.
About Me
- Nirmala Shenoy
- Started cooking late in life.Quiet retired life. Putting down recipes in blog to help my children, friends and relatives to get instant recipes to simple dishes in their hectic daily existence.
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